I made this meatloaf with ground turkey and it turned out delicious. The flavor is unexpectedly sweet and tangy – not at all like the typical thick, ketchup based sauce that coats most meatloaf. I had never tasted one with a brown sugar/vinegar sauce before, so at first bite, the flavor threw me off. It really grew on me though, and now this is my go-to recipe. Just beware if you're expecting mom's downhome meatloaf, because this is much more exotic.
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I made this meatloaf with ground turkey and it turned out delicious. The flavor is...