Hi There, This recipe has become a staple in our home. I've made copies and handed it out to "The girls" at Thursday breakfast. Minor adjustments: lots more garlic, red pepper instead of green, more cumin, usually add a can of creamed corn and sometimes I'll add chick peas. This recipe is easy, inexpensive and makes for great leftovers. Serving this with a tasty grain makes for a meal with a "Complete protein". As being a new family of vegetarians, this is a great fallback recipe which we all enjoy. Even the teenage boys! Thanks again, Jesse
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Hi There, This recipe has become a staple in our home. I've made copies and handed it out...