Kheema Malai Kofta Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 8, 2015
Excellent sauce...added more cream and milk because it was pasty. Cooked chicken pieces in coconut oil and added them to the sauce. Served over rice with chapati bread. Delicious!
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Reviewed: Dec. 5, 2010
This was very very delicious and very easy to make too. I didn`t have fenugreek leaves, so used seeds instead. Great recipe to make meatballs with Indian flavor.
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Photo by DiamondGirl amanecer

Cooking Level: Expert

Reviewed: May 26, 2010
Very authentic!
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Reviewed: May 6, 2010
kids love the meatballs. Very tasty and served over pasta.
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Reviewed: Dec. 30, 2009
Never thought I'd like anything to do with Lamb but this was great! Tasty and easy to do. Served it to guests as part of an East Indian feast and everyone loved it !
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Photo by Bill Ligertwood

Cooking Level: Expert

Home Town: Edmonton, Alberta, Canada

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Reviewed: Nov. 26, 2009
this is a very tasty dish
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