This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Teriyaki Marinated Chicken
Chicken Teriyaki - It's a Secret
Easy Grilled Chicken Teriyaki
Grilled Teriyaki Chicken
Microwave Chicken Teriyaki
more »
Top Related Articles
Top Chicken Dinners for Spring
Rotisserie Chicken Jump-starts Snazzy Meals
Grilling Times for Chicken and Poultry
Deboning a Chicken Breast
Deboning a Chicken Thigh
Cutting Up a Whole Chicken
Finger-Lickin' Chicken Dippers
Perfect Fried Chicken
Chicken Soup's On
Soup Up Your Chicken Soup
Related Collections
300 Calories or Less per Serving - Chicken
Grilled Chicken Breast Recipes
Low-Fat Chicken Main Dishes
White Pepper
300 Calories or Less per Serving

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Kevin's Teriyaki Chicken

By: Amy Johnson

"My uncle has got to be one of the best cooks that I know. When we have a family get together, this dish is often requested."

Rate/Review | Read Reviews (38)

What to Drink?
	Riesling
	Smirnoff Moscow Mule
	Beer
	Mock Tea Sangria

Prep Time:
10 Min

Cook Time:
15 Min

Ready In:
1 Day 25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 1/2 cups pineapple juice
1/2 cup soy sauce
1 teaspoon ground ginger
1/2 teaspoon garlic powder
1/4 teaspoon white pepper
4 (6 ounce) skinless, boneless chicken breast halves

Directions

In a large bowl, mix together the pineapple juice, soy sauce, ginger, garlic powder, and white pepper. Reserve a small amount of the marinade separately for dipping later.
Place chicken in marinade, and add enough water to cover. Cover, and refrigerate for 24 hours.
Heat an outdoor grill for medium-high heat.
Brush grate lightly with oil. Grill chicken 5 to 7 minutes per side, depending on thickness. Chicken is done when inside is no longer pink and juices run clear.