Kentucky Pecan Pie Recipe
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Kentucky Pecan Pie

By: Laurie Nanni 
"This pie is a family favorite. I get many requests to make this for our church bake sales."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (140)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 (9 inch) pie
 

Ingredients

  • 1 cup white corn syrup
  • 1 cup packed brown sugar
  • 1/3 teaspoon salt
  • 1/3 cup butter, melted
  • 3 eggs
  • 1 cup chopped pecans
  • 1 recipe pastry for a 9 inch single crust pie

Directions

  1. Combine syrup, sugar, salt, and melted butter or margarine. Slightly beat the eggs, and add to sugar mixture. Beat well, and pour into uncooked pie shell. Sprinkle pecans on top.
  2. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 523 | Total Fat: 26.8g | Cholesterol: 100mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 30, 2002 by GA2C   view full review
This recipe was awesome. It is the best pecan pie I have ever eaten. Although, I did add 1...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 9, 2004 by MICHELLE SJ   view full review
I had been craving a pecan pie for a while so I decided to search for a recipe with good...
The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 4, 2005 by WENGER6   view full review
Sorry folks, but I bake a lot of pies, and this is NOT a good pecan pie. WAY too sweet, I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 13, 2007 by BRANDI7920   view full review
I would give this more stars if I could. It was sooo very easy to make, and sooo yummy! My mom...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 25, 2005 by AJDrakester Supporting Member (Click to learn more about Supporting Membership)  view full review
This makes a very good pecan pie! Nice and rich, the way pecan pie should be! I added a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 1, 2002 by BECKYHOME-ECKY   view full review
I love pecan pie and this one is no exception. My only gripe was that it had to cook so long....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 29, 2010 by Poetgrl   view full review
I made this for Thanksgiving and it was a huge hit with all ages. I did put foil over it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 28, 2006 by rainydaze   view full review
Amazing. I turned it into tarts. Used premade shells, and it made 30 tarts. The best.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 9, 2004 by TRAVELPAL   view full review
Wow this was fantastic!!!! This was the first time to make a pecan pie and was very pleased...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 21, 2003 by MONTANACOOK   view full review
I have used the same pecan pie recipe for years. This will now replace it. Wonderful! I...

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