Kentucky Fruit Filling Recipe - Allrecipes.com
Kentucky Fruit Filling Recipe

Kentucky Fruit Filling

Recipe by  

"A fruity filling for a fruity cake. Try it with the Heritage Jam Cake."

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Ingredients Edit and Save

Original recipe makes 2 cups filling Change Servings
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Directions

  1. Cut orange into sections, and remove the seeds. Grind the sections, peels and all.
  2. Combine dates, raisins, and ground orange in a medium saucepan: stir well. Stir in sugar and orange juice. Cook over medium heat, stirring constantly, until mixture is thickened.
  3. Spread hot filling between layers or on top of cake.
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Reviews More Reviews

Aug 22, 2011

This was easy to make, however I didn't like the orange with the dates and raisins. I can see how it could go well with the Heritage Jam Cake, but I wasn't a fan. Next time I try this filling, I will use tart apples - not sure if that will work. Otherwise, I'll just make the cake with a different topping altogether.

 

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Nutrition

  • Calories
  • 107 kcal
  • 5%
  • Carbohydrates
  • 28 g
  • 9%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 1.9 g
  • 7%
  • Protein
  • 0.9 g
  • 2%
  • Sodium
  • 2 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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