This is a Texas style chili recipe with beans. It also uses hamburger rather than chuck. Leaving behind a small amount of the hamburger fat gives it that unique Texas chili taste.
Posted: Nov. 29, 2009
| Cooks I Like
Posted: Jan. 15, 2009
Posted: Jan. 3, 2008
Posted: Nov. 5, 2007
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
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