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KELLOGG'S* RICE KRISPIES* Flags

By: KELLOGG'S* RICE KRISPIES* 
"Create maple leaf flags using red frosting on flag-shaped KELLOGG'S* RICE KRISPIES Treats*."

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Original Recipe Yield 6 flags
 

Ingredients

  • 1/4 cup margarine or butter
  • 1 (10 ounce) package regular marshmallows
  • 6 cups KELLOGG'S* RICE KRISPIES* cereal
  • Red frosting

Directions

  1. In a large microwave-safe bowl, melt margarine or butter and marshmallows in a microwave set on HIGH for 2 minutes, stirring after 1 minute. Stir until mixture is smooth.
  2. Add KELLOGG'S* RICE KRISPIES* cereal, stirring until well coated. Spread cereal mixture into a 33x23x5 cm (13x9x2 in) baking pan coated with cooking spray or butter. Allow cereal mixture to cool slightly. Cut into rectangles for flags.
  3. Decorate with red frosting. Use a leaf-shaped stencil if desired.

Footnotes

  • Stove Top Directions:
  • 1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • 2. Stir in KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 3.5 L (13 x 9-inch) pan.
  • 3. Allow mixture to cool.
  • 1 10-oz. package of regular marshmallows also equals 1.25 L (5 cups) of miniature marshmallows.
  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 610 | Total Fat: 20.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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