Kay Dee's Recipe for Potato Latkes Recipe
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Kay Dee's Recipe for Potato Latkes

By: Karen Dee 
"Simple to make, and they taste great! "

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (6)

Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 12 latkes
 

Ingredients

  • 3 large potatoes, peeled and shredded
  • 1 small onion, shredded
  • 3 eggs
  • 1 teaspoon salt
  • 2 tablespoons all-purpose flour, or as needed
  • 1/2 cup vegetable oil

Directions

  1. Place the potatoes and onion into a bowl, and stir in eggs, salt, and flour as needed to make the mixture hold together. With wet hands, scoop up about 1/3 cup of the mixture per patty, and form into flat round or oval shapes.
  2. Heat the vegetable oil in a large skillet over medium heat until it shimmers, and gently place the patties into the hot oil. Fry until the bottoms are golden brown and crisp, 5 to 8 minutes, then flip with a spatula and fry the other side until golden.
  3. Line a colander or strainer with 2 paper towels, and drain the cooked latkes in the colander. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 176 | Total Fat: 10.4g | Cholesterol: 53mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 9, 2009 by Katherine   view full review
Very excellent recipe! Worked wonderfully, turned out very tasty & crisp. Only thing I will...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 10, 2009 by MsChessy   view full review
These are very close to the original recipe. The only thing I would do would use matzo meal...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 28, 2010 by Kath   view full review
I thought theses were delicious. I used a gluten free flour mix, but it took way more than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 9, 2010 by Jody   view full review
This is the best latke recipe I've tried and it's the easiest too. I took others' advice and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 20, 2011 by georgia   view full review
Way too much egg for the amount of potatoes, I tried again using 1 egg and they turned out great.
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 18, 2012 by pelicangal Supporting Member (Click to learn more about Supporting Membership)  view full review
Sorry but we thought that these were bland. If I make them again I would probably tweak them...

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