Sorry, but the combination of flavors used in the sauce/marinade did not work at all for my family. I used chicken breasts instead, as I'm not a fan of whole chickens with the skin, bones, etc. Based on other reviews to greatly reduce the oil, I only used 2 T and scaled my cooking time down considerably since I was only using breasts, knowing they would dry out rather quickly. I also threw in some potatoes and onions as well to round out the meal. This won't be a repeat, sorry to say, but thanks for the submission nonetheless!
Was this review helpful?
1 user found this review helpful
Sorry, but the combination of flavors used in the sauce/marinade did not work at all for my...