This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Easy Chili I
Jammin' Tarheel Chili
Sausage-Corn Chili
Dad's Chili
Pressure Cooker Chili
more »
Top Related Articles
Super Bowl(R): Chili Cook-Off
Win Your Chili Cook-Off: 6 Championship Chili Recipes
Lunch Box: Chili
Super Bowl(R), Super Chili
Chili Powder
Budget-Friendly Recipes for Ground Beef
Making Beef Stock
Thickening Soups
5 Most-Loved Meatloaf Recipes
German Cuisine
Related Collections
Canned Diced Tomatoes with Green Chilies
Mexican Beef Soups
Mexican Chili
Mexican Pork Soups
Beef Chili

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Karen's First Place Chili

By: Karen P

"I won first place 3 times with this recipe, and gave the recipe to a friend and he won first place with it also."

Rate/Review | Read Reviews (12)

Prep Time:
15 Min

Cook Time:
1 Hr 15 Min

Ready In:
1 Hr 30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 pound pork sausage
1 pound ground beef
1 large onion, chopped
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (16 ounce) can chili beans
1 (15 ounce) can tomato sauce
9 tablespoons chili powder
3 tablespoons masa harina (instant corn masa mix)
2 tablespoons ground cumin
1 tablespoon salt
1 teaspoon ground paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon cayenne pepper

Directions

Place the pork sausage, beef, and onion into a large skillet over medium heat, and cook, stirring frequently, until the meat is browned, about 15 minutes. Break the meat up into crumbles as it cooks. Drain off excess fat, then place the meat into a soup pot. Mix in the diced tomatoes with green peppers, chili beans, tomato sauce, chili powder, masa harina, cumin, salt, paprika, oregano, garlic powder, and cayenne pepper. Bring the chili to a simmer, reduce heat, and simmer for 1 hour.