Karen A's Chocolate Dump Cake Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Nov. 28, 2008
I don't know what I did wrong but we couldn't even eat it. My son said it was like a sponge with a touch of chocolate.
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Reviewed: Nov. 3, 2008
Wow, this sure was a flop. I followed the directions exactly.........the smallest in the family ate hers, but she'll eat anything sweet. Edible, but not good.
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Cooking Level: Expert

Home Town: Poulsbo, Washington, USA
Living In: Platteville, Wisconsin, USA

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Reviewed: Nov. 1, 2008
MY kids looove this! I use whole milk and it makes it that much more yummy. We got creative and any combo is good!
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Reviewed: Oct. 2, 2008
Excellent reciepe! However, by mistake I had instant chocolate pudding but still turned out ok the whole pan was gone with my family they tasted like moist brownies...My daughter took some to school with her and the kids are waiting for me to make some more of em...I make my own chocolate buttercream frosting to go on top for double rich chocolate taste! very good
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Cooking Level: Intermediate

Home Town: New Lenox, Illinois, USA
Living In: Petersburg, Illinois, USA

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Reviewed: Sep. 26, 2008
Love it!
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Reviewed: Sep. 18, 2008
Cake was way overcooked. I only cooked it 30 minutes and the recipes calls for 40-45. I have a brand new oven so I don't think it's my oven.
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Reviewed: Jul. 18, 2008
I thought this was just - ok. Husband is the chocolate freak and he liked it real well. However when a small scoop of Spumoni was had with the cake - WOW! it really made it for me. I highly reccomend Spumoni icecream with this.
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Cooking Level: Expert

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Reviewed: Jul. 13, 2008
Nothing spectacular for my group. I followed the instructions exactly. The cake was sort of rubbery. As the cake cooled the crunch of the chocolate chips just overpowered everything.
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Cooking Level: Intermediate

Home Town: Roswell, New Mexico, USA
Living In: Oklahoma City, Oklahoma, USA

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Reviewed: Jun. 25, 2008
I don't know what happened. The cake turned out very dry and the chips didn't melt. I'm giving it 2 stars because my husband and sons actually finished it. I'm not one to turn down either chocolate or cake, so you know there's a problem.
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Cooking Level: Intermediate

Home Town: White Plains, New York, USA
Living In: Antioch, California, USA

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Reviewed: Jun. 18, 2008
This cake is fabulous - great flavor and texture!
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Cooking Level: Intermediate

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