More Recipes Like Kale Puttanesca - All Recipes
 
Photo of: Pappardelle Puttanesca

Pappardelle Puttanesca

Submitted by: SINISTRELLA 
A fantastic variation of a simple but delicious Italian dish, my Puttanesca is a mildly spicy white wine tomato sauce with fresh garlic, mushrooms, capers, and anchovy-stuffed green olives. 
Photo of: Vegan Lentil, Kale, and Red Onion Pasta

Vegan Lentil, Kale, and Red Onion Pasta

Submitted by: girlandagun 
Home Town: Richmond, Virginia, USA
Living In: Tallahassee, Florida, USA
A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be people with a variety of food preferences. For meat-eaters, use grated Parmesan cheese instead of the nutritional yeast, and andouille sausage instead of the vegan sausage. 
Photo of: Kale and Spinach Saag

Kale and Spinach Saag

Submitted by: dasunrisin 
Fresh spinach and kale are cooked with ginger, garlic, and spices, then simmered with milk and cottage cheese to make a creamy dish to serve with hot cooked rice or naan.  
Photo of: Bean and Kale Ragu

Bean and Kale Ragu

Submitted by: Stefanie N 
Home Town: Cleveland, Ohio, USA
Living In: Santiago, Santiago Metropolitan Region, Chile
Simmer leafy green kale, canned tomatoes with chile peppers, onions, garlic, spices, and fresh herbs with plump, white canned cannellini beans to make this savory, Italian-inspired ragu or vegetable stew. 
Photo of: Puttanesca II

Puttanesca II

Submitted by: Heather M. 
A good friend gave me this recipe and I've since found it to be so tasty and best of all, easy! My family loves it and it doesn't take long to make at all! Its perfect over angel hair pasta with garlic bread on the side! Double the recipe for larger parties or just for leftovers! 
Photo of: Rigatoni alla Puttanesca e Arrabbiata

Rigatoni alla Puttanesca e Arrabbiata

Submitted by: Kelly 
Living In: Portland, Oregon, USA
Inspired by two classic Italian sauces, spicy tomato-olive-y puttanesca and arrabbiata with red pepper flakes and bacon, this dish blends both and serves them with rigatoni pasta topped with feta cheese and fresh parsley. 
Photo of: Sauteed Rice with Kale

Sauteed Rice with Kale

Submitted by: BramptonMommyof2 
Home Town: Hamilton, Ontario, Canada
Living In: Brampton, Ontario, Canada
Rice with chopped kale, onion, garlic, celery, green pepper, and mushrooms makes a great quick side dish. 
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Photo of: Potato, Kale and Pecorino Frittata

Potato, Kale and Pecorino Frittata

Provided by: U.S. Potato Board
This Potato, Kale and Pecorino Frittata is courtesy of In Sock Monkey Slippers as part of the U.S. Potato Board's Potato Lovers Club. This Potato Frittata is an easy way to freshen up a weeknight dinner. 
Photo of: Asian Kale with Noodles

Asian Kale with Noodles

Submitted by: CrimsonJewel 
This Asian-style pasta dish is fortified with eggs and kale in a soy sauce-based sauce. 
Photo of: Amazing Lentils and Kale

Amazing Lentils and Kale

Submitted by: Angelatizzle 
Home Town: Long Beach, California, USA
Kale and lentils blend with carrots, onion, and prepared salsa in this 'amazing' recipe! 
 
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