Kai Kang Dang (Chicken Curry with Coconut Milk) Recipe Photos - Allrecipes.com (Pg. 1)
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Kai Kang Dang (Chicken Curry with Coconut Milk)

This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.

Photo by: Bex 

Posted: Jun. 2, 2014

Photo by: HIRH 

Posted: Apr. 16, 2014

Photo by: psychedilemma 

Posted: Apr. 14, 2012

Photo by: Jillian Kuhlmann 

Posted: Jan. 21, 2011

Photo by: Organic Nut 

Posted: Dec. 7, 2010

Photo by: SunnyByrd 

Posted: May 24, 2010

Photo by: ALFANN02 

Posted: Dec. 7, 2008

Photo by: Chicago Lynn 

Posted: Jun. 24, 2008

 
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