Recipe by Kahlua
"This light and tangy dressing goes well with seafood and avocado salad, or mixed green salad bowls."
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red wine vinegar
1 1/2 teaspoons
tarragon, finely crushed
light salad oil
fresh orange juice
Using Kahlua in a salad dressing is very unusual for me. I made only a portion of this recipe, and I wish I had added maybe only half the Kahlua because it was kind of sweet. I did enjoy the mix of flavors, though, and I would try it again. I love experimenting with different salad dressings! Thanks for this idea because it opens my eyes to many more possibilities!
* Percent Daily Values are based on a 2,000 calorie diet.
Kahlua Orange Vinaigrette Dressing
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 164
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