Kabab Barg Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 5, 2010
This was very easy and came out great! I marinated the lamb overnight. I also used little grape tomatoes and alternated lamb and tomato on the skewer. Served with rice and a salad. My boyfriend loved it and I will definitely make it again.
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Cooking Level: Intermediate

Home Town: Newton, New Hampshire, USA
Living In: Littleton, Massachusetts, USA

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