Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Justin's Hoosier Daddy Chili

SUBMITTED BY: BOOMAN101 aka Justin Swarens PHOTO BY: BOOMAN101 aka Justin Swarens

"This is a wonderful chili recipe that I have used to win chili cook-offs in Indiana. It's hearty and spicy award winning chili that is sure to hit the spot on a cold winter's night. The key is in using name brand tomato soup, I have tried it with others but haven't gotten the same results. Your friends will never guess the secret ingredient. Enjoy!"
RECIPE RATING:
The reviewer gave this recipe 152 stars. This recipe average a 4.6 star rating.
Read Reviews (132)
PREP TIME  5 Min
COOK TIME  1 Hr 5 Min
READY IN  1 Hr 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 teaspoon red pepper flakes
  • 1 tablespoon ground cumin
  • 2 (10.75 ounce) cans condensed tomato soup
  • 2 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can crushed tomatoes
  • 5 tablespoons chili powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 2 (15.5 ounce) cans pinto beans, drained (optional)
  • cayenne pepper to taste

DIRECTIONS

  1. Crumble the ground beef into a soup pot over medium-high heat. Cook and stir until evenly browned. Drain off most of the grease. Add onion, red pepper flakes, and half of the cumin; cook and stir until onion is tender.
  2. Pour in the tomato soup, chicken broth, and crushed tomatoes. Season with chili powder, salt and pepper. Simmer for 30 minutes. Pour in the beans, and season with remaining cumin and cayenne pepper; simmer for another 30 minutes. Now enjoy.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by JULES2JEWELS
With some minor modifications this was excellent chili and will become my standing chili... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2006 by Julie
Easy to make and a real hit at work. Wonderful in a crockpot, just prep meat and onions, then... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2005 by luv2cook26
My husband and I entered this in a Chili Cookoff last night and won first place. To make it a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2006 by Tara
I have to admit, partway through cooking, I was concerned about how this was going to turn out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2006 by TooCool4Me
I have tried this recipe out before and just made some tonight. I think the key here is what... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2008 by Ron
I used your recipe and I came in last place for the chili cookoff. I do not recommend this recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2005 by HoTsTuFf
Last reviewer is out of their MIND! This is what chili is supposed to taste like. You switched... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2007 by JDSMOM1
This is the best chili I have ever made. I did make some modifications based on other reviews.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2006 by NEEDLEFINDER
Not sure if this dish really qualifies as Chile. Taste isn't bad but it strikes me as more of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by Mimi