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Photo of: Authentic Cincinnati Chili

Authentic Cincinnati Chili

Submitted by: Melissa Hamilton 
Home Town: Fairborn, Ohio, USA
Living In: Atlanta, Georgia, USA
An authentic recipe that takes 2 days. Have yours 2-way (served on a big plate of spaghetti); 3-way (add shredded Cheddar cheese); 4-way (add chopped raw onion on top of the cheese); or the big 5-way serving, everything plus a topping of kidney beans.  
Photo of: Skyline Chili I

Skyline Chili I

Submitted by: MARBALET 
Browned ground beef is combined with tomato sauce, chili powder, cinnamon, allspice, steak sauce and vinegar in this recipe for slow cooker chili. Allow 12 hours cooking time. 
Photo of: Skyline Chili II

Skyline Chili II

Submitted by: MARBALET 
This is a dark red, spicy meat chili made with browned ground beef, tomato paste, crushed chili peppers, cinnamon and allspice. Serve over cooked pasta with a generous sprinkling of grated Colby cheese. 
Photo of: Chili con Carne III

Chili con Carne III

Submitted by: anonymous 
Ground beef and kidney beans are seasoned with garlic, oregano, cumin, and chili powder to make a chili that's packed with flavor. 
Photo of: Black Beans and Rice Chili

Black Beans and Rice Chili

Submitted by: Zatarain's® 
Turn Zatarain's Black Beans and Rice Mix into a one-skillet chili meal that the whole gang will love. Corn and red bell pepper add color and texture to this flavorful dish. 
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Photo of: Thick and Savory Chili

Thick and Savory Chili

Submitted by: Peppermint7 
Home Town: Winnebago, Illinois, USA
Living In: Easley, South Carolina, USA
Use ketchup along with tomatoes in various forms to put extra flavor in your chili with this recipe. 
Photo of: Just Like Wendy's(R) Chili

Just Like Wendy's® Chili

Submitted by: tjy99 
Living In: Big Timber, Montana, USA
Chili that tastes like the kind from that famous chain with the juicy, square burgers is easy to make and only needs an hour to simmer. Serve it with finely chopped onion and shredded cheese. 
Photo of: Mulholland's Idaho Chili

Mulholland's Idaho Chili

Submitted by: KC Peacenik 
Home Town: Wheatland, Wyoming, USA
Living In: Kansas City, Kansas, USA
Many years ago, while visiting a friend in Idaho, we decided to make chili and wandered into the grocery store with a vague idea of what chili was supposed to have in it. Several slight adjustments later, this was the result and it has become a family standard. 
Photo of: Award Winning Chili Con Carne

Award Winning Chili Con Carne

Submitted by: CHEFJIMMY 
Home Town: Southbridge, Massachusetts, USA
Living In: Belleview, Florida, USA
The name says it all - this recipe starts from scratch so it has a lot of ingredients. Great for a crowd, just garnish with shredded mozzarella cheese, and use corn chips for dipping. 
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Photo of: Ed's Chili Supper Chili

Ed's Chili Supper Chili

Submitted by: eclose 
This vintage chili recipe with ground beef, chili beans, and canned tomatoes goes back to the chili-supper events held in schools back in the 1950's. 
 
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