Jumpin' Chickpeas Recipe
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Jumpin' Chickpeas

By: MARKZAMP 
"This delicious, crunchy snack pairs fried garbanzo beans with lemon-pepper and Creole seasonings. You'll know the garbanzo beans are done frying when they begin to jump around the skillet!"

This Kitchen Approved Recipe has an average star rating of 3.2 Rate/Review | Read Reviews (8)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
1 Minute
Cook Time:
6 Min
Ready In:
7 Min

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Original Recipe Yield 3 servings
 

Ingredients

  • 1/2 tablespoon olive oil
  • 1 (16 ounce) can garbanzo beans (chickpeas), rinsed and drained
  • 2 teaspoons lemon-pepper seasoning
  • 1 teaspoon Creole seasoning
  • black pepper to taste

Directions

  1. Heat oil in a large skillet over medium-high heat. Pour beans into hot skillet. Stir in lemon-pepper, Creole seasoning, and a few grinds of black pepper. Cover, and cook, stirring often, until beans are golden brown and begin to 'jump' around the pan, about 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 205 | Total Fat: 4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on May 24, 2005 by The Aluminum Chef   view full review
Well, they did jump in the pan...but they weren't very crunchy at all (actually, they had the...
The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Sep. 20, 2010 by Forbidden Fruit Cocktail   view full review
Meh :-S Not really my bag, I should have tried making hummus like some other reviewers...
The reviewer gave this recipe 1 stars. This recipe averages a 3.2 star rating.
Reviewed on Sep. 7, 2010 by Tikva   view full review
the traditional way to make this is to deep fry well soaked but *not* cooked garbanzos.
The reviewer gave this recipe 5 stars. This recipe averages a 3.2 star rating.
Reviewed on Aug. 24, 2009 by mofun   view full review
This was good! Cooked for about 20 minutes to get them all crunchy. Used other seasonings...
The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Aug. 2, 2010 by heather   view full review
The flavor was good but i could not get the chick peas crunchy. I cooked them alot longer then...
The reviewer gave this recipe 1 stars. This recipe averages a 3.2 star rating.
Reviewed on Apr. 11, 2011 by shyladybug   view full review
it took for ever to cook and ended up burning. would have been better deep fried...but i...
The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Jun. 26, 2009 by sarah   view full review
I agree with the previous review. However, I took the beans and used them to make hummus out...
The reviewer gave this recipe 5 stars. This recipe averages a 3.2 star rating.
Reviewed on Aug. 22, 2011 by glorydayz55   view full review
I tried the Jumpin Chickpeas and they were delicious. Thanks for the recipe in my box

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