Julia's Best Ever Chocolate Chip Cookies In A Jar Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Nov. 29, 2003
I doubled this recipe to more-than taste test! I actually omitted the eggs and only used 2 cups of Chocolate Chips instead of 4. This recipe is absolutely the best. I have used the Toll House (Copyright) recipe for years, but will now only use their chips! This is a very rich and crisp cookie! My entire family loved it!
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Reviewed: Dec. 17, 2002
Cookie were way too sweet. I think that the chocolate chips should be fewer. Also I used 2 eggs, I didn't understand the 1 1/2 eggs. How does one half an egg? Cookies were a bit flat.
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Reviewed: Sep. 26, 2002
Easy to make. I made two jars first one for me and one for a gift, that way I could see how things layered in the wide mouth quart jar.
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Cooking Level: Expert

Home Town: Mckeesport, Pennsylvania, USA
Living In: Savannah, Georgia, USA

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Reviewed: Dec. 17, 2001
This is a GREAT chocolate chip cookie recipie. Easy to make and taste delicious. I used 2 eggs--didn't understand "combine 1 1/2 eggs".
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Reviewed: Dec. 16, 2001
I really like these cookies. They turned out great, especially if you're a chocoholic! If you don't like as many chocolate chips in your recipe, just take some out. They didn't turn out too flat when I baked them. The only problem I had was that they wanted to stick to the cookie sheet.
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Reviewed: Apr. 18, 2001
The best! We did a fundraiser for our Jr. Bible Quizzing team with them and they were a big hit and people are wanting more. So many wonderful comments from the people who bought them (at $6 per jar). My 8 year old son made them for our family. As a matter of fact, I am going to make a batch for my family right now!
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Reviewed: Mar. 4, 2001
I love this recipe so do my children. It is easy to make with them and then what a pleasure to eat those cookies. You can keep them fresh for several days in a tin box.
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Displaying results 61-67 (of 67) reviews

 
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