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Julian's Festive Tuna Salad

By: Molly_Kristyn

"This is my friend Julian's recipe for Tuna Salad. It is a spicier and heartier alternative to the mundane, mayonnaise-saturated Tuna Salad that most have grown accustomed to."

Rate/Review | Read Reviews (8)

Prep Time:
15 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

4 (6 ounce) cans tuna, packed in olive oil
1 red onion, diced
1 orange bell pepper, diced
1 red bell pepper, diced
1 (15 ounce) can black beans, drained
1 (4 ounce) can green chile peppers, chopped
1/4 cup mayonnaise (optional)
2 teaspoons ground cumin
salt and pepper to taste
1/4 cup chopped fresh cilantro (optional)
spicy salsa verde to taste (optional)

Directions

In a mixing bowl, combine tuna, red onion, orange bell pepper, red bell pepper, black beans, canned chile peppers; mix in mayonnaise if desired. Season with cumin and salt and pepper; mix in cilantro, and salsa verde if desired.