Good when short on time and ingredients. I sift my flour, salt and baking powder together so its well incorporated. Great for stews or gravy. I also used margarine rather than shortening since that's what I had. I don't bother cutting round ones, just pat out the dough and cut squares with a sharp knife. No left over dough or over-worked dough that way so always tender!! Great and simple baking powder biscuits when I don't have stuff for my buttermilk recipe. Wonderful when teaching an 8yr old how to bake! ;)
Was this review helpful?
1 user found this review helpful
Good when short on time and ingredients. I sift my flour, salt and baking powder together so...