More Recipes Like Joyce's Pears Supreme - All Recipes
 
Photo of: Christmas Cinnamon Pears

Christmas Cinnamon Pears

Submitted by: Erin (NC) 
This is one of our family's favorites at Christmas. It not only tastes great, it is beautiful on any holiday plate. This recipe is very simple and everyone will want to know how you made it. 
Photo of: Brandied Pears

Brandied Pears

Submitted by: dakota kelly 
Brown sugar and lemon-baked pear halves filled with a brandied nut stuffing and topped with liqueur-scented whipped cream. Pretty enough, light enough, and easy enough for any occasion. 
Photo of: Pears Baked in Amaretto Cream

Pears Baked in Amaretto Cream

Submitted by: Sherry Lynn 
Butter, sugar, amaretto, and a bit of cream are all you need to turn pears into a warm and comforting dessert. 
Photo of: Creamy Baked Pears

Creamy Baked Pears

Submitted by: Lonnie Starks 
Living In: Salem, Oregon, USA
Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert. 
Photo of: Poached Pears with Risotto

Poached Pears with Risotto

Submitted by: Elena 
A sweet spin off of the average risotto dish. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Baked Pears with Wine and Walnut Cream

Baked Pears with Wine and Walnut Cream

Submitted by: paparick 
Pears are baked in a sweet wine sauce and topped with a creamy walnut topping for a fancy dessert during the holidays. 
Photo of: Poires Au Vin Rouge (Pears in Red Wine)

Poires Au Vin Rouge (Pears in Red Wine)

Submitted by: Shay 
Pears simmer with red wine and spices in this light, simple classic. 
Photo of: Baked Pears with Vanilla Yogurt and Granola

Baked Pears with Vanilla Yogurt and Granola

Submitted by: National Dairy Council 
This dessert is a mix of great tastes and textures: baked pears drizzled with honey and topped off with crunchy granola, and cooled down on the yogurt. Made with nutrient-rich, low-fat yogurt, this dish does contain lactose, but the live and active cultures in yogurt help with digestion – making it a friendly option for those who are lactose intolerant. 
Photo of: Fig-Glazed Bosc Pears

Fig-Glazed Bosc Pears

Submitted by: Color Fell 
Living In: Baltimore, Maryland, USA
This is a recipe for beautiful, sweet, and slightly tangy roasted Bosc pears. They are delicious with just some whipped cream or ice cream and they are also perfect on tarts and cheesecakes. 
Photo of: Roasted Pears with Caramel Sauce

Roasted Pears with Caramel Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
This golden, glossy delight could not be easier to make. All major varieties of pears - Bartlett, Bosc, red, Anjou - work equally well. However, Bosc roasts up slightly firmer than the others. 
 
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