Photo of: Crawfish, Crab and Shrimp Ceviche

Crawfish, Crab and Shrimp Ceviche

Submitted by: pamela 
This is a wonderfully elegant trio of seafood in a refreshing and tangy sauce! This three seafood ceviche is worth trying! worth trying. Serve it in martini or margarita glasses and garnish with cilantro leaves and slices of lime. Serve with chips. I make everything ahead and marinate, but don't put the avocado in until close to serving. 
Photo of: Tomato Shrimp Ceviche

Tomato Shrimp Ceviche

Submitted by: THERESA GRAHAM 
Baby shrimp are marinated in tomato sauce, creating a great dip for parties and entertaining! 
Photo of: Shrimp and Pineapple Ceviche

Shrimp and Pineapple Ceviche

Submitted by: KIERSA 
Home Town: Winnipeg, Manitoba, Canada
Living In: Excelsior, Minnesota, USA
The start of summer means lighter meals, and ceviche is delicious, and quick to prepare. This is great served on a bed of lettuce or in a martini glass, with tortilla chips or wonton crisps for dipping. 
Photo of: Shrimp Ceviche with Coconut Milk

Shrimp Ceviche with Coconut Milk

Submitted by: Pura Vida Cooking 
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day. 
Photo of: Bloody Mary Ceviche

Bloody Mary Ceviche

Submitted by: this2shallpass19 
Living In: San Diego, California, USA
It's easy to make a zesty shrimp ceviche appetizer when you used cooked shrimp and Bloody Mary drink mix.  
Photo of: Shrimp Salsa

Shrimp Salsa

Submitted by: witchywoman Supporting Member (Click to learn more about Supporting Membership)
Home Town: Forks, Washington, USA
Living In: Longview, Washington, USA
Salad shrimp, tomatoes, onion, cilantro, and lime juice combine for an tasty version of salsa for dipping your tortilla chips. 
Photo of: Avocado Shrimp Ceviche-Estillo Sarita

Avocado Shrimp Ceviche-Estillo Sarita

Submitted by: cafe luna Antigua 
Home Town: Ottawa, Ontario, Canada
Living In: Antigua, Sacatepéquez, Guatemala
Shrimp is marinated in lime juice to cook, then mixed with tomato, cilantro, onion and a special sauce. You can save a couple of whole shrimps to dangle on the edge of the tumbler for a special presentation. The lime and the cilantro are the key, and of course fresh shrimp. 
Photo of: Juicy and Spicy Ceviche

Juicy and Spicy Ceviche

Submitted by: Kasey 
Living In: Dallas, Texas, USA
This is a super juicy and moist ceviche! It is so good! Serve with tortilla chips. 
Photo of: Shrimp and Avocado Cocktail

Shrimp and Avocado Cocktail

Submitted by: PURPLE975 
Home Town: Hoboken, New Jersey, USA
Living In: Hamilton, New Jersey, USA
This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes. 
Photo of: Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Submitted by: La Afro-Cubana 
Home Town: Newport, Rhode Island, USA
This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick. 
 

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