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Photo of: Suz's Vegetable Manicotti

Suz's Vegetable Manicotti

Submitted by: SuzField 
Living In: Kennett Square, Pennsylvania, USA
Lower in fat but very tasty vegetable manicotti. Great with a little bit of foccacia and a salad. 
Photo of: Shortcut Chicken Manicotti

Shortcut Chicken Manicotti

Submitted by: pie223 
Manicotti stuffed with chicken, spinach and cottage cheese and baked in a sauce made of cream of chicken soup and sour cream flavored with Italian seasoning. 
Photo of: Make Ahead Manicotti

Make Ahead Manicotti

Submitted by: Sandir 
The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day! 
Photo of: Easy Manicotti Florentine

Easy Manicotti Florentine

Submitted by: Melissa 
Stuff large, uncooked tubes of manicotti with a delectable blend of spinach, cottage and ricotta cheese. Bake with a ready-made spaghetti sauce and a handful of mozzarella cheese for a rich and deliciously easy Italian classic. 
Photo of: Manicotti

Manicotti

Submitted by: Anny 
This has all the good stuff - ricotta, mozzarella, eggs and parmesan. Season with salt and pepper and stuff this yummy stuffing into pre-cooked manicotti. Pour on your favorite tomato sauce and bake. 
Photo of: Inside-Out Manicotti

Inside-Out Manicotti

Submitted by: Behr 
Think of this as manicotti unbound. Cooked ziti is layered with a creamy blend of ricotta and mozzarella cheeses, enriched with egg and fragrant with nutmeg. A full-flavored tomato and basil sauce blankets the layers. Bake until bubbly and serve! 
Photo of: Spinach Cheese Manicotti

Spinach Cheese Manicotti

Submitted by: Ernie 
My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread. 
Photo of: Beefy Manicotti

Beefy Manicotti

Submitted by: MCSprygada 
This is a very filling, easy to make manicotti dish my whole family loves- including my picky 2 year old! Manicotti shells are filled with a beefy stuffing before being slathered with tomato sauce and baked. 
Photo of: Three Cheese Manicotti

Three Cheese Manicotti

Submitted by: Kelly Shawn Stewart 
Hearty tubes of cooked manicotti are stuffed with an opulent blend of ricotta, mozzarella and Monterey Jack cheese, sour cream, bread crumbs and parsley. Bake the stuffed pasta blanketed with spaghetti sauce and topped with mozzarella cheese. 
Photo of: Manicotti with Cheese

Manicotti with Cheese

Submitted by: Mary 
Stuff hearty tubes of cooked manicotti with a fabulously rich blend of ricotta, mozzarella, Parmesan and parsley. Blanket with spaghetti sauce and bake to perfection for a tummy-pleasing dish. 
 
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