The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 21, 2012
My husband loved this. The only change I made were to eliminate the yellow pepper, since I didn't have any in the house. I will make this again!
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2 users found this review helpful

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Photo by Chancelund

Cooking Level: Intermediate

Living In: Knowlton, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 20, 2012
Fairly basic and reliable rendition of Italian Sausage and Peppers. I personally prefer it without the basil.
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5 users found this review helpful

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Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 5, 2011
If you love johnsonville sausages, this is a great. I bbq the sausages first.
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1 user found this review helpful

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