Recipe by The Kitchen at Johnsonville Sausage
"Want a great spaghetti and meatballs dish without the fuss? Update this pasta classic with Johnsonville! The secret to this exceptional recipe is Johnsonville Classic Italian Meatballs. These delicious mouthfuls are easy to prep and are bursting with flavor. Johnsonville Meatballs are also bigger than traditional ready-made meatballs, so you get more yum with each bite."
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1 (24 ounce) package
Johnsonville® Classic Italian Meatballs
1 (24 ounce) jar
1 (16 ounce) package
grated Parmesan cheese
While I appreciate that AllRecipe needs advertisers to support the website, having a "recipe" like this as the "headliner" of the day just degrades the website. Should we next submit the "Peter Pan" PB&J sandwich... get 2 slices of bread, add peanut butter and jelly.... not really worthy of what this site is about.
This is not a recipe - it is an advertisement. As a paying subscriber, I am disappointed in you.
I wanted to know how to make the meatballs, to simple
* Percent Daily Values are based on a 2,000 calorie diet.
Johnsonville Classic Meatballs and Spaghetti
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 307
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