More Recipes Like Johnny's Biscuits - All Recipes
 
Photo of: Buttermilk Biscuits II

Buttermilk Biscuits II

Submitted by: TAUREDHEL 
These biscuits are moist and crumbly and rich. Their delicate texture comes from the lack of handling and the wetness of the dough. 
Photo of: Baking Powder Biscuits II

Baking Powder Biscuits II

Submitted by: ARVILLALAR 
This rolled-and-cut variation on golden biscuits calls for buttermilk. 
Photo of: Best Buttermilk Biscuits

Best Buttermilk Biscuits

Submitted by: CAHardbarger 
These fluffy and light biscuits are perfect for breakfast, lunch, or dinner. 
Photo of: Buttermilk Biscuits

Buttermilk Biscuits

Submitted by: AIRBEAR_79 
Make a great big batch of buttermilk biscuits with this no-nonsense recipe. Serves a crowd! 
Photo of: Buttermilk Biscuits I

Buttermilk Biscuits I

Submitted by: SAUNDRA 
Lots of buttermilk makes these biscuits light and tender. 
Photo of: Buttered Biscuits

Buttered Biscuits

Submitted by: Debbie Rowe 
Buttermilk, self-rising flour, and butter team up in these easy drop biscuits. They're best enjoyed warm out of the oven. 
Photo of: Cathead Biscuits

Cathead Biscuits

Submitted by: Hollinhead77 
Home Town: Jacksonville, Florida, USA
Living In: Dallas, Georgia, USA
Drop biscuits as big as a cat's heat are a southern tradition. Make it your home tradition with this recipe. 
Photo of: Teena's Overnight Southern Buttermilk Biscuits

Teena's Overnight Southern Buttermilk Biscuits

Submitted by: LAGIRL 
Living In: Louisville, Kentucky, USA
Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful. 
Photo of: Fluffy Whole Wheat Biscuits

Fluffy Whole Wheat Biscuits

Submitted by: redwine 
These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner. 
Photo of: Easy Biscuits

Easy Biscuits

Submitted by: Brenda 
This three-ingredient recipe gets biscuits on your table in a quick and easy manner for when you need biscuits now! 
 
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