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Joanna's Salsa

By: Suzanne

"This salsa is so easy to make and it's really good to serve at parties. Serve with chips."

Rate/Review | Read Reviews (6)

What to Drink?
	Sauvignon Blanc
	Mangorita
	Beer

Prep Time:
5 Min

Ready In:
2 Hrs 5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 to 6 servings

Ingredients

2 (14.5 ounce) cans stewed tomatoes
1 (10 ounce) can diced tomatoes with green chile peppers
1 onion, chopped
2 cups diced celery
1 green bell pepper, chopped
2 tablespoons white sugar

Directions

Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl. Let chill at least 2 hours before serving.