Fantastic! I scaled it back to feed 4 people and used maple sausage patties that I cooked, cubed, and set aside. I then sauteed 1/2 red pepper, chopped with 1/2 Vidalia onion, chopped. Removed from pan and sauteed some sliced mushrooms. I used my homemade Portuguese Sweet Bread from AllRecipes.com. The only major change I made was that instead of dry mustard, I used cumin, chili powder, and some Mrs. Dash Garlic and Herb seasoning and I used 1/2 soy milk and 1/2 regular milk --- no one noticed! This is a great easy recipe that you can make ahead. I served half and the other half I put in individual containers for breakfast the next day before work and school. Say goodbye to frozen waffles and cold cereal!
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Fantastic! I scaled it back to feed 4 people and used maple sausage patties that I cooked,...