This is a great, easy, quick recipe and the next time I make it I'm sure it will be even better. I will use a hotter salsa and will take another reviewer's recommendation to use 2 cans of black beans and one can spicy chili beans. Also, since we like our chili with a lot of tomatoes I added a can of diced tomatoes with green chilies. Just like some other reviewers said, it seemed a little runny for chili until I shredded the pork. Then it was the perfect chili consistency and perfect for the first week of fall! I thought my stud husband had the best chili recipe...until tonight! This will now be our go to chili recipe. Even my picky 3 yr old liked it a lot!!!
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This is a great, easy, quick recipe and the next time I make it I'm sure it will be even...