Made this yesterday, using reviews to tweak. Hubby loves lots of sauce, so I used 1 large can crushed tomatoes, one large can sauce and a 12 oz can paste. Also pureed 2 carrots, one onion, one green pepper, fresh garlic and a drained can of mushrooms (son will eat this if he cannot see the veggies but if left in visible chunks all bets are off!) and sauteed that with 12 oz. wine before adding tomato products. Added 2 cups water, worcestershire sauce and 3/4 cup sugar. Down south we like it sweet, like our tea! In trying to avoid nasty filler in ground beef, I used round steak that I ground in my Kitchen Aid mixer for ground beef and followed recipe according to instructions. Very tender and delicious! Served over whole wheat angel hair pasta and froze the leftovers. YUMMY!!! Served with home made whole wheat french bread...
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Made this yesterday, using reviews to tweak. Hubby loves lots of sauce, so I used 1 large can...