Jul 24, 2009
Y-U-M-M-Y! This was very very tasty! Both my husband and I are not crazy about tarter sauce so I thought I'd try this. It was sooo good! Nice alternative. I will definitely use this again. I didn't put it on a sandwhich, but used the oven-fried catfish recipe (also on this site) with it. I did use light mayo (healthier and delicious) and bumped up the ketchup, dill pickle, and worchestishire for my personal liking. Let it set a few minutes at least before serving.
—themrs720