Jemput Jumput (Banana Fritters) Recipe
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Jemput Jumput (Banana Fritters)

By: TUNASUSHI 
"A traditional Indonesian banana fritter recipe. These fritters are delicious."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (25)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 18 fritters
 

Ingredients

  • 5/8 cup all-purpose flour
  • 1 pinch salt
  • 1 teaspoon baking powder
  • 6 ripe bananas
  • 3 tablespoons white sugar
  • oil for frying

Directions

  1. Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees C).
  2. Sift the flour, salt, and baking powder into a medium bowl.
  3. In a separate bowl, mash together the bananas and sugar. Gradually mix flour mixture into mashed bananas, stirring until well combined.
  4. Drop batter by spoonfuls into hot oil, and cook, turning once, until browned, 2 to 8 minutes. Drain on paper towels.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 491 | Total Fat: 49.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 19, 2006 by gladyum   view full review
I opted for this recipe rather than the others because it called for less ingredients and more...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 17, 2006 by Jennifer   view full review
This recipe is delicious! I added a touch of cinnamon and nutmeg to the batter before frying...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 17, 2007 by lainiekay   view full review
My dad makes this all the time but he doesn't mash the bananas with sugar, just slices them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 17, 2006 by SFRANK6492   view full review
Got left over bananas? This recipe is perfect for them! I had 4 left over bananas and hate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 23, 2005 by freshfruityblob   view full review
soooooooo good!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 19, 2008 by Lovinintheoven   view full review
Super easy and all my friends asked for the recipe. My bananas were just starting to ripen...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 8, 2006 by Lacy8638   view full review
This recipe was so easy & delicious. I added pecan chips & loved it. I made it for breakfast...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 21, 2011 by El's Girl   view full review
This was very good. I only had a couple of bananas but it still had a nice banana flavor. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 31, 2008 by STFAN46   view full review
My grandsons really enjoyed this sweet treat, the only thing I did different was to dust the...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 24, 2006 by Michigan Mommy   view full review
I thought these were awful. My husband wouldn't even touch them. I scaled down my recipe to...

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