More Recipes Like Jeannie's Kickin' Fried Fish

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Pretzel Coated Fried Fish

Submitted by: wendy

Home Town: Chagrin Falls, Ohio, USA

The pretzels add a great crunchy coating that sticks to the fish when frying. The flavor is excellent and these fillets serve well alone or as a fish sandwich.

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Twice Fried Fish

Submitted by: Rinoza Riaze

Fried cod, cooked again in hoisin sauce, dry sherry and dark soy sauce.

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Rebecca's Coconutty Fish

Submitted by: beckylynn_g

Living In: Houston, Texas, USA

Tilapia fillets are coated with honey-flavored Greek-style yogurt, coconut, and pecans before being baked.

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Simple Ranchy Breaded Fish Fillets

Submitted by: CHEEREEO

Tender tilapia fillets are lightly coated in a Ranch dressing paste and seasoned breadcrumbs, and pan-fried in butter until golden brown.

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Crunchy Oven Fried Tilapia

Submitted by: MADISONLIBERTY

Tilapia fillets baked in the oven with a light cornmeal and basil coating that taste close to being fried, but without all the fat and calories.

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Spanish Moroccan Fish

Submitted by: Hanna R

Home Town: Caracas, Distrito Federal, Venezuela

Living In: Tel Aviv, Mehoz Tel-Aviv, Israel

This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This dish may be served hot or cold according to taste.

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Quick Fish Tacos

Submitted by: Huge

Home Town: Bronxville, New York, USA

Living In: Snoqualmie, Washington, USA

Tilapia fillets are pan-fried in a jalapeno-infused oil and served with a quick cabbage slaw. For a milder flavor, remove the seeds from jalapeno peppers before adding to the slaw.