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Photo of: Zucchini Miso

Zucchini Miso

Submitted by: AMY BARTHELEMY 
Home Town: Maple Grove, Minnesota, USA
Living In: Saint Paul, Minnesota, USA
Thin slices of fresh zucchini are tossed with a fragrant Asian-style dressing in this delicious summer salad. 
Photo of: Zucchini and Onion Pancake

Zucchini and Onion Pancake

Submitted by: Carol 
These zucchini pancakes are a savory snack. Great served with salsa or a little sour cream. 
Photo of: Zucchini Galore

Zucchini Galore

Submitted by: Flora 
Yummy sauteed zucchini with other veggies you can find in your fridge!! Very tasty and healthy!! I sometimes add a drop of wine to give it a little more taste. Note: you can add as many vegetables as you like, but this dish can also be tossed in with pasta, if tossing with pasta, just add a lot more olive oil. 
Photo of: Chinese Braised Zucchini

Chinese Braised Zucchini

Submitted by: Arci 
Home Town: Las Vegas, Nevada, USA
Living In: Denver, Colorado, USA
Black bean sauce, ginger and thai chilies make this zucchini a perfect side dish to go along with any Chinese-style main dish. Add eggplant and snow peas served with a side of fried rice for an exotic weekday meal 
Photo of: Pepperoni Stuffed Zucchini

Pepperoni Stuffed Zucchini

Submitted by: SINGINGCHEF 
One of our favorite fall dishes, it is a great combination of sweet and salty flavors -- and very easy to make. 
Photo of: Zucchini Casserole

Zucchini Casserole

Submitted by: DAYDREEMIN 
Cooked zucchini is baked in a sauce of eggs, mayonnaise and Romano seasoned with black pepper and topped with a crumbly buttery cracker crust. 
Photo of: Elegant Zucchini and Tomatoes

Elegant Zucchini and Tomatoes

Submitted by: DOUGGEE 
This is a quick and easy vegetable dish my mother made frequently, using vegetables fresh from our garden. Almost any type of cheese can be substituted, if your family doesn't care for blue cheese. 
Photo of: Asian-Style Zucchini

Asian-Style Zucchini

Submitted by: TRINITYJAE 
Living In: Marlton, New Jersey, USA
Thick zucchini slices are lightly browned in butter and cooked with soy sauce and sesame seeds. This makes a fabulous summer side dish! 
Photo of: Low Carb Zucchini Pasta

Low Carb Zucchini Pasta

Submitted by: DinnerMomma 
Zucchini sliced into thin strips, also known as 'zoodles', can replace spaghetti for a lower-carb and gluten-free meal. Serve with your favorite pasta sauce. 
Photo of: Baked Zucchini Chips

Baked Zucchini Chips

Submitted by: KRISRIZZIO 
Home Town: Chicago, Illinois, USA
Living In: Lombard, Illinois, USA
Zucchini is breaded and baked until crispy and golden brown. A quick, healthy way to use some of that zucchini from your garden! 
 
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