Japanese Shrimp Sauce II Recipe
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Japanese Shrimp Sauce II

By: KARNEVIL13 
"The sauces you get in those Japanese steak houses vary from place to place. Here is another version of shrimp sauce found in Japanese steakhouses. It is sweet and light pinkish in color."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (39)

What to Drink?
Cocktail Shaggy's Manhattan
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 cups mayonnaise
  • 6 1/2 fluid ounces water
  • 1 1/2 tablespoons ketchup
  • 2 tablespoons sugar
  • 1 dash hot pepper sauce
  • 2 teaspoons garlic powder
  • 3/4 teaspoon paprika
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon black pepper
  • 1 pinch salt

Directions

  1. In a blender or food processor, combine mayonnaise, water, ketchup, sugar, and hot pepper sauce. Season with garlic powder, paprika, white pepper, and black pepper, and salt. Blend until smooth.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 198 | Total Fat: 15.7g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 11, 2005 by JENNYBEAN928   view full review
this is ok-not horrible...i used to work in a japanese steak house and there are a few key...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 30, 2007 by a drunk monk   view full review
This recipe is definitely a good guide--the proportions are good. But the best advice I can...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 11, 2003 by REOME   view full review
This is really good it taste just like real Japanese shrimp sauce. Way better then the other...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 17, 2006 by WENDYOW   view full review
I only used this recipe as a guide to what kind of ingredients to use for a shrimp sauce. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 28, 2010 by Marcia   view full review
Very good basic sauce. Mine came out even better than the one at our local Japanese Steak...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 25, 2009 by Denise MN   view full review
So simple yet so delicious. Put some of this over fried rice, it's the best thing you've ever...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 18, 2007 by Shira   view full review
At first, I thought, ". It's not at all what I thought." So, I added some more paprika and a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 5, 2009 by sarahsue   view full review
This is a pretty good replica, the only thing I would comment on is the water (makes it a bit...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 8, 2006 by Gina S.   view full review
I found this very bland...my family didn't like it either.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 28, 2006 by K Good   view full review
Excellent-have been looking for this exact recipe for over 2 years.

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