More Recipes Like Japanese Fruit Cake I - All Recipes
 
Photo of: Japanese Fruit Cake III

Japanese Fruit Cake III

Submitted by: Larkie M. 
A three layer spice cake with a pineapple coconut citrus filling. Very rich and moist 
Photo of: Japanese Fruit Cake II

Japanese Fruit Cake II

Submitted by: Pat K. 
A 4-layer spice cake full of nuts, raisins and coconut is filled with a cooked citrus and coconut filling. 
Photo of: Fruit Cocktail Cake II

Fruit Cocktail Cake II

Submitted by: JJOHN32 
An easy cake to put together, the fruit cocktail makes it very moist. 
Photo of: Fruit Cocktail Cake VI

Fruit Cocktail Cake VI

Submitted by: Greg Franchini 
This recipe has been in my family for years. It is a very moist cake with a delightful buttery coconut topping. 
Photo of: Fruit Cocktail Cake VII

Fruit Cocktail Cake VII

Submitted by: MARY ANN PUTMAN 
This cake is very moist. It's one of my husband's favorites. 
Photo of: Fruit Cocktail Cake III

Fruit Cocktail Cake III

Submitted by: Glenda 
This fruit cocktail is different than other recipes in that it has butter added. It does make a difference! 
Photo of: Fruit Cocktail Cake with Sweet, Buttery Sauce

Fruit Cocktail Cake with Sweet, Buttery Sauce

Submitted by: Julie 
What makes this Fruit Cocktail Cake the greatest is that it is served with a wonderful butter sauce. Also, it is so simple to make. I know when you try it you will agree. (Double all ingredients to bake in an 11x13-inch pan.) 
Photo of: Japanese Fruit Pie

Japanese Fruit Pie

Submitted by: Carolyn 
This is a pecan pie with a fruity twist. Coconut and plump raisins are stirred into a sweet pecan pie filling and baked. Serve with vanilla ice cream or freshly whipped cream. 
Photo of: Unbaked Fruit Cake

Unbaked Fruit Cake

Submitted by: Paula Seymour 
Want to make fruit cake for the holidays but would rather a no-bake option? Try this version with almonds, marshmallows, dates, and raisins. 
Photo of: Fruit Cocktail Cake

Fruit Cocktail Cake

Submitted by: Cyndi 
Very moist and fruity cake, no oil added, quick and easy. Especially delicious when served with whipped cream. Originally submitted to ThanksgivingRecipe.com.  
 
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