More Recipes Like Janat's Zippy Baked Carrots And Cheese - All Recipes
 
Photo of: Baked Zesty Carrots

Baked Zesty Carrots

Submitted by: DOREENB 
Carrots are baked with a zesty sauce of cream, horseradish, mayonnaise and onion. A mixture of corn flake cereal crumbs, or breadcrumbs, and butter give it a tasty, crunchy topping. 
Photo of: Sweet Baked Carrots

Sweet Baked Carrots

Submitted by: Monica 
Living In: Norfolk, Virginia, USA
Sweetened carrots are a perfect vegetable addition to any meal. Kids love them!! 
Photo of: Jeff's Carrots

Jeff's Carrots

Submitted by: e-niunia 
Bright orange mashed and baked carrots are sweetly flavored with vanilla extract, allspice, nutmeg, and ginger for a pretty side dish perfect for Easter dinner. 
Photo of: Quick and Easy Baked Carrots

Quick and Easy Baked Carrots

Submitted by: wilsondogg 
Nutmeg, cinnamon, and a pinch of sugar make these baked carrots a great side dish for any meal. 
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Photo of: Brandy Glazed Carrots

Brandy Glazed Carrots

Submitted by: joanne marie 
A touch of brandy gives a simple carrot side dish a sophisticated taste. Best of all, it can be prepared 1 or 2 days in advance if needed. 
Photo of: Scalloped Carrots

Scalloped Carrots

Submitted by: MattyHam 
Carrots are baked in a creamy cheese sauce and topped with crunchy, bread crumbs for a rich side dish for any occasion. 
Photo of: Honey Roasted Carrots

Honey Roasted Carrots

Submitted by: FrackFamily5 
Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA
Carrots are tossed with olive oil and honey in this simple, easy, and delicious side dish. 
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Photo of: Cider-Roasted Carrots and Parsnips

Cider-Roasted Carrots and Parsnips

Submitted by: Reynolds Wrap® Aluminum Foil 
These two root vegetables blend for a side dish with enough character to hold the spotlight next to grilled or roasted meat, poultry, or fish. The hint of vinegar, Dijon, honey, and thyme will make you forget it's actually good for you. Skip-a-step by lining the vegetable roasting pan with aluminum foil. To line the pan fast, turn pan upside down and press sheet of aluminum foil around it. With aluminum foil, you can use either shiny side up or dull side up. Remove the aluminum foil. Turn over, drop foil inside. Crimp edges and you're ready to cook. After the meal there is no extra cleanup. Just toss the foil. 
Photo of: Spiced Carrots

Spiced Carrots

Submitted by: Beth Bean Fox-Ebert 
Living In: Hickory, North Carolina, USA
Simmer carrots in wine with raisins, ginger, and nutmeg with this quick and easy recipe for spiced carrots. 
Photo of: Sauteed Carrots and Leeks

Sauteed Carrots and Leeks

Submitted by: mcgerm 
Leeks and carrots are simmered in a buttery broth for a quick and easy side dish the whole family will enjoy. 
 
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