More Recipes Like Jambalaya In a Jiffy - All Recipes
 
Photo of: Meaty Slow Cooker Jambalaya

Meaty Slow Cooker Jambalaya

Submitted by: Mertz1827 
Living In: Cincinnati, Ohio, USA
Toss chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time when you'll have jambalaya waiting for you. 
Photo of: Quinoa Jambalaya

Quinoa Jambalaya

Submitted by: Jessica Collin 
Quinoa jambalaya with kielbasa, sweet peppers, and sweet onion and plenty of spice is a hearty, gluten-free meal. 
Photo of: 1-2-3 Jambalaya

1-2-3 Jambalaya

Submitted by: The Kitchen at Johnsonville Sausage 
Enjoy some Creole comfort the quick and easy way with this Johnsonville creation. Using your favorite Jambalaya rice and Creole seasoning, add in some succulent shrimp, olive oil, tomatoes and hot pepper sauce to get the celebration started. Add Johnsonville's Andouille Dinner Sausage to bring everything together for a truly authentic taste experience. Taking a trip to the Big Easy has never been so simple! 
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Photo of: Slow Cooker Jambalaya (Vegan)

Slow Cooker Jambalaya (Vegan)

Submitted by: irishmaggie 
Simply throw seitan and vegan sausage in a slow cooker with celery, onion, bell pepper, and Cajun seasoning to make this easy weeknight jambalaya. 
Photo of: Jambalaya II

Jambalaya II

Submitted by: CLAIREB 
A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup. 
Photo of: Jen's Jambalaya

Jen's Jambalaya

Submitted by: JenC 
My family loves a lot of flavor and spice in our food and jambalaya delivers. This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it. 
Photo of: Vegetarian Jambalaya

Vegetarian Jambalaya

Submitted by: Asheley W. 
Vegetarian hot dogs and vegetarian fried chicken simmer in a spicy tomato-based soup with brown rice, onion, bell pepper, mushrooms, and celery. 
Photo of: Jambalaya I

Jambalaya I

Submitted by: CORWYNN DARKHOLME 
This jambalaya boasts shrimp, smoked ham, onions, celery and bell peppers, and requires eight to ten hours of cooking time. Thyme, clove, and garlic provide extra flavor for this zesty stew. 
Photo of: Cindy's Jambalaya

Cindy's Jambalaya

Submitted by: Cindy in Pensacola 
Home Town: Stockton, California, USA
Living In: Pensacola, Florida, USA
This is a tradition here in the South. Add anything you like to this basic recipe! 
Photo of: Low Carb Jambalaya

Low Carb Jambalaya

Submitted by: Morgan Mallory 
Home Town: San Mateo, California, USA
Living In: San Antonio, Texas, USA
Enjoy this low-carb and paleo-friendly version of jambalaya without missing out on any of the flavor! 
 
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