Absolutely delicious! I didn't have tahini, so I substituted with peanut butter and a small amount of sesame oil. I also didn't have curry powder, so I used a dash of ginger, dash of cloves, and 4 dashes of turmeric (which also added a nice color). I used fresh jalapenos from my garden, roasting them in the oven first. I should have deseeded them...it was HOT!!! Also, I used lime juice instead of lemon. Basically, you can make this recipe with what you have at home. It's easy to follow. Substitutions work well. And, it is really, really, really good!!
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Absolutely delicious! I didn't have tahini, so I substituted with peanut butter and a small...