Jalapeno Chicken Dip Recipe
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Jalapeno Chicken Dip

By: Alona 
"This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (21)

What to Drink?
Wine Sauvignon Blanc
Cocktail Pomegranate Margarita
Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 15 servings
 

Ingredients

  • 1 (10 ounce) can chunk white chicken in water, thoroughly drained
  • 1 pinch seasoned salt
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 3 tablespoons chopped jalapeno

Directions

  1. Combine the chicken and seasoned salt in a large skillet over medium-low heat; heat through.
  2. Combine the cream cheese and chicken soup in a microwave-safe bowl; cover and heat for 1 minute in the microwave. Add the chicken mixture and continue to heat at 1 minute intervals until the liquid bubbles. Stir in the jalapenos and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 154 | Total Fat: 13.1g | Cholesterol: 46mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 18, 2008 by DPAT966SCC   view full review
I made this dip and took it to a tailgate and everyone loved it. I added a small can of diced...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 15, 2009 by Rachel   view full review
I made this and took it to work, and it was a huge hit! The only thing I did differently was I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 3, 2008 by Jessie   view full review
easy, easy... i added 1 more can of chicken, and another jalapeno, put it all in a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 10, 2009 by dbray   view full review
Easy, tasty and travels well. I took to a pot-luck. The night before, I cooked everything as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 14, 2009 by Stacy   view full review
I make this but prepare it a little differently. I heat the cream cheese in a pan on medium...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 27, 2009 by hal1263   view full review
Great recipe! I add an extra can of chicken to thicken, plus extra jalapenos, a can of diced...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 7, 2011 by nancypants   view full review
Excellent as written. Makes alot. We like more heat so added almost one cup chopped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 10, 2010 by aueander   view full review
I really love this dip. I also added some velveeta cheese which made it even better!
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 25, 2009 by saintlonely   view full review
This was good! I didn't have seasoned salt at the time, so I used a cajun seasoning instead,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 7, 2012 by jbernas   view full review
This is great. I used a larger can of chicken, one regular and one chive cream cheese, added...

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