Itsmeatshuddupneatit Recipe
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Itsmeatshuddupneatit

By: Joe 
"A nice marinade for all types of meat. When my son asked 'what is it?,' my DIL's best friend said 'it's meat shut up and eat it'. The name was given. This is very flexible. Adjust ingredients to your taste. Add other things such as chopped green onion, etc."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (8)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 3 /4 cup
 

Ingredients

  • 1/2 cup soy sauce
  • 1/4 cup packed brown sugar
  • 1 tablespoon minced fresh garlic
  • 1 tablespoon minced fresh ginger root

Directions

  1. Whisk the soy sauce, brown sugar, garlic, and ginger in a bowl until the sugar has dissolved.
  2. Use to marinate up to 2 pounds of meat for about 2 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 37 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 15, 2011 by AllrecipesElizabeth Supporting Member (Click to learn more about Supporting Membership)  view full review
Love this - so easy! Baked chicken marinated in it - added a 2T of hot sauce for an added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2011 by geranium   view full review
Made this recipe for the *RECIPE GROUP* this was sooo soo good! Perfect combination and so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 18, 2011 by Deb C Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a perfect marinade. This was a recipe group selection and a great selection it was. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 29, 2011 by Wiser1   view full review
PRETTY GOOD... VERY CHINESE.. OK FOR ME WHO LIKES CHINESE..
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 20, 2011 by Roxanne J.R.   view full review
I made this for the recipe group and I marinated some steak strips in it to use for steak soft...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 21, 2011 by sassyoldlady Supporting Member (Click to learn more about Supporting Membership)  view full review
Made for Recipe Group. I used powdered ginger in this. Pork chops were flavorful and juicy,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 25, 2011 by BigShotsMom   view full review
Recipe Group selection of 7/16/11. There is no acid so this will not tenderize tough meat. I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 19, 2011 by Baker Bee Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this for recipe group 07/18/2011: I thought this marinade tasted too much like an Asian...

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