I made this for my boyfriend, and he loves it. The day before I made this recipe, I made my own stock, and I used 4 cups of that stock with one cup of beef bouillon - I thought I grabbed a can of beef broth, but when I got it home it was chicken. The flavor made by combining the broths is perfect! I used shredded carrots (so he'd eat them) and diced an onion for the soup. I did brown my meatballs slightly before adding them to the broth, and cooked the orzo separately. So I used a few dishes to make it, but it is worth the extra clean up! So good!
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I made this for my boyfriend, and he loves it. The day before I made this recipe, I made my...