Italian Seasoning II Recipe
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Italian Seasoning II

By: Denyse 
"Better than already prepared types because you can make it to your taste. I use the bulk baggie spices in the Mexican food aisle, they're so much less expensive and taste great!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (35)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 10 tablespoons
 

Ingredients

  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • 2 tablespoons dried thyme
  • 2 tablespoons dried marjoram
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried sage

Directions

  1. In a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. Blend for 1 minute, or until desired consistency is achieved.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 9 | Total Fat: 0.3g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 27, 2008 by SpiceyMom   view full review
This is really good. I did mix and match this recipe w/ the Italian Seasoning I, since the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 15, 2009 by WENSMITH   view full review
Thanks so much for posting this! I had an empty container of storebrand IS, and I had all the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 26, 2012 by Sarah Jo   view full review
Great italian seasoning mix. I add crushed red pepper flake to mine. I like to make big...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 2, 2007 by Sharon M.   view full review
So quick and easy, you'll never buy the prepackaged stuff again. You can also add any other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2005 by Ann   view full review
I don't recomend eating this alone, lol, not that I tried. It goes great in a lemon butter...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 9, 2008 by GodivaGirl   view full review
this smells really good..I use italian seasoning a lot when cooking and am tired of buying the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 26, 2007 by IMVINTAGE   view full review
I didn't have quite enough sage (only had about a tsp) but I'll just add some when I get some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 10, 2006 by ARNOLDIRR   view full review
This is awesome. I didn't have any Italian seasoning for a recipe i was making so decided to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 27, 2008 by Illisil   view full review
This was fun to make and super easy, not that I would abandon ready made Italian seasoning...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 14, 2007 by See2Gee Supporting Member (Click to learn more about Supporting Membership)  view full review
Perfect! I'll never buy premade again!

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