Excellant and easy! I'm sure I would give it 5 stars exactly as written, but I did make some changes, according to personal preferences. I used turkey Italian sausage and squeezed it out of the skins and browned it, so had a crumble rather than slices. I took the advice of other reviewers and added 1 teaspoon each of basil, oregano, thyme, and garlic - also 1 tablespoon of Italian seasoning. I added one red bell pepper, chopped. Prepared it early in the day, then heated it in 300 degree oven for 30 minutes. Served with rice, but will try it with egg noodles next time. Thanks, Michelle.
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Excellant and easy! I'm sure I would give it 5 stars exactly as written, but I did make some...