More Recipes Like Italian Ricotta Cheese Pie

READ REVIEWS (22)
MORE RECIPES LIKE THIS

Ricotta Pie (Old Italian Recipe)

Submitted by: Misty

This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. It is always requested for Christmas. Mini chocolate bits and lemon rind can be mixed into the batter.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Ricotta Cheese Pie I

Submitted by: Linda C.

To make this pie 's creamy, delicately-flavored filling, combine eggs, ricotta, milk, vanilla, sugar and cornstarch, and then pour it into a prepared crust. Bake the pie for an hour until it 's set. Serve with sweetened, sliced strawberries.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Italian Holiday Pie

Submitted by: Linda Wood

Eggs, ricotta cheese and cooked rice give this scrumptious pie a lovely texture. It 's also studded with candied orange and lemon rind, and topped with a beautiful lattice top. Makes a 10-inch deep-dish pie.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Ricotta Cheese Pie II

Submitted by: MARBALET

This pie 's filling is made with evaporated milk so it 's very creamy, and the whipped egg whites folded in at the last minute make it light and airy. A bit of fresh lemon juice adds a refreshing taste to the finished pie. Decorate the top with sliced kiwi and strawberries. This recipe makes two 9-inch pies.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Nona's Ricotta Pie

Submitted by: shirleyo

Much like a rice pudding, small cooked pasta is baked with eggs, ricotta, sugar and vanilla for a creamy, comforting dessert.

READ REVIEWS (24)
MORE RECIPES LIKE THIS

Rose Galletta's Ricotta Pie

Submitted by: Krissyp

This pie has a lovely, creamy texture, and a refreshing taste from lemon juice and lemon rind stirred in. The filling is poured into a homemade crust, baked for an hour until set, and served with sweetened, sliced strawberries.

READ REVIEWS (28)
MORE RECIPES LIKE THIS

Italian Rice Pie I

Submitted by: Star Pooley

This traditional Easter dessert is made with lots of eggs, heavy cream, ricotta, rice and crushed pineapple. This lovely filling is poured into a large 9x13-inch pan, baked and served chilled.

READ REVIEWS (18)
MORE RECIPES LIKE THIS