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Italian Halibut Chowder

SUBMITTED BY: MRSTWOBEARS PHOTO BY: MERILEE H.

"Italian Halibut Soup is a halibut and vegetable broth soup seasoned with traditional Italian herbs. Sprinkle with parmesan cheese, and serve piping hot."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.6 star rating.
Read Reviews (6)
PREP TIME  20 Min
COOK TIME  1 Hr 10 Min
READY IN  1 Hr 30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 1/2 pounds halibut steaks, cubed
  • 1 red bell pepper, chopped
  • 1 onion, chopped
  • 3 stalks celery, chopped
  • 3 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 cup tomato juice
  • 1/2 cup apple juice
  • 2 (16 ounce) cans whole peeled tomatoes, mashed
  • 2 tablespoons chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/8 teaspoon dried thyme
  • 1/8 teaspoon ground black pepper

DIRECTIONS

  1. Saute the peppers, celery, onion, and garlic in oil until tender. Add the tomato juice or water, apple juice, mashed tomatoes, and herbs. Simmer for 30 minutes.
  2. Add halibut pieces to the soup. Cook until halibut is done, about 30 minutes. Salt and pepper to taste.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2005 by MERILEE H.
This chowder is the BEST! My husband and I went to Alaska fishing a couple years ago and we... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2005 by Charter Guy
I had a party of 8 for dinner so I used about 4 pounds of halibut and added a pound of peeled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2007 by Christine M
I absolutely loved this! Made a couple minor changes - halved the recipe, as I only had about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2007 by Amboo
Yuummmmyyy, But Instead of Halibut I used pike..... It was real tender though. And I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by Noelle
I am from Alaksa and I have tried other chowders before and this is the first one I have made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2008 by teachme
My husband and I enjoyed this meal immensely. I used talapia and added several fresh... MORE


 
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Nutritional Information
Italian Halibut Chowder

Servings Per Recipe: 8

Amount Per Serving

Calories: 263

  • Total Fat: 10.3g
  • Cholesterol: 45mg
  • Sodium: 406mg
  • Total Carbs: 11.2g
  •     Dietary Fiber: 2.3g
  • Protein: 31.3g

VIEW DETAILED NUTRITION

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