This was much better than expected! Although, I used the Garlic & Herb Chicken Sausage because my husband doesn't care for the Sweet Italian Chicken because of its strong fennel flavor. I only used half the wine, and used homemade chicken stock instead of commercial broth. Just a note, this makes good-sized portions. I made half the recipe with just 2 sausages and we had it as a main dish with green salad, but if you want to make it as a side dish you could stretch the portions perhaps twice as far.
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This was much better than expected! Although, I used the Garlic & Herb Chicken Sausage...