Ingredients

• 1 1/2 pounds ground pork
• 1 cup chopped onion
• 2 garlic cloves, minced
• 4 cups shredded cabbage
• 1 (8 ounce) can tomato sauce
• 1 cup chicken broth
• 2 tablespoons red wine vinegar
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon fennel seed
• 1/4 teaspoon pepper
• 1/4 teaspoon sugar
• 3 cups cooked long-grain rice
• 6 bacon strips, cooked and crumbled
• 1/4 teaspoon crushed red pepper flakes
• grated Parmesan cheese